


Our care home residents had a fantastic time at our Coffee Morning gathering led by Jen last week.
Our volunteer Jen is organising a session each week to talk about our residents’ “favourite things” and on Monday it was all about holiday memories – we shared stories that brought smiles to everyone’s faces. John told us that one of the best places he’d visited was Botswana and Joan told us that she loved Venice as it was “such a beautiful place”. Birgit said that she had lived in lots of different countries, but Norway was her favourite. Muriel said that she had been abroad in many different places but “Scotland is my favourite, especially around the Borders. The scenery is stunning”
We then chatted about where everyone had gone on their honeymoons – Muriel, Colin and Joan mentioned the Lake District, Cornwall and Scotland. John amazed us by saying he remembered taking his own car on his honeymoon to Spain by driving it through the nose of an aeroplane – apparently this was a very common thing to do!
Thank you to Jen for organising these sessions – they’re great fun and very lively!
We’d like to say a hearty THANK YOU to all those who came and helped at the Corbridge Apple Pressing over the weekend.
The organisers (the Corbridge Community Hub) and other volunteers (including members of staff and volunteers from Charlotte Straker) were hard at work over Saturday and Sunday washing, sorting and pressing the apples. Many litres of apple juice were produced, which will now be turned into cider and canned apple juice at the Newcastle University brewery, and sold to benefit Corbridge charities.
There was a slight concern on Sunday that they were going to run out of apples, but after a last-minute Facebook plea, people turned up with bags and bags of extra fruit!
It was an amazing village event, and great to see the community working together.
The organisers will let us know when the apple juice and cider is ready and when and where it’s being sold so please watch this space!

A group of residents, staff members and volunteers visited the Wentworth Centre in Hexham for a game of ten pin bowling this month. Everyone spent time choosing their perfect bowling ball ready for the games to start and had a lot of fun competing against one another and laughing at each other’s attempts. Claire said “yabba dabba doo!” as she pushed the ball down the ramp. Margaret G told us that she thought it was a fabulous experience and Margaret S was chuffed that she won her game. Birgit would like to go bowling again and Valerie told us “I wasn’t expecting that much exercise, but I’ve really enjoyed myself”. After the bowling session we visited the Adapt Community Cafe for a coffee and a slice of cake. Thank you to all our volunteers and staff members who came along – it was an exhilarating and very fun morning!
Our lovely friends Roley and Richard came to sing and play guitar for us again recently. They sang a mixture of old and new songs and included plenty of folk music from Northumberland and Tyneside. It was a very peaceful afternoon with residents singing along to the music and remembering and enjoying the songs from their childhood. Thank you to Roley and Richard for a great music session – they’re always very popular with our residents.
Our residents have had a lot of fun painting and decorating memory boxes to hold special photos and items as a reminiscing and crafting activity.
Everyone was given a wooden box to paint plus a variety of materials to work with, including beach stones, paper and silk flowers, ribbon, stickers and pretty card. The residents collected all the items they wanted to put in the box, including old letters, family photos, newspaper and magazine clippings, postcards and their favourite crafts.
Day care resident Isobel showed us some beautiful crochet squares that she’d made along with her family photos. She said, “those are my photos and crafts that I want to put in – I’ve painted the box blue”. Muriel made a design using some tiny beach stones and pink flower petals and said, “there’s quite a bit of glue but it looks lovely. I’m just waiting for it to dry.” Volunteer Jen joined in with the session and helped Margaret paint her memory box bright yellow with lots of glittery stars and stickers.
The boxes will take a few sessions to finish but the activity has been great fun so far and has inspired a lot of interesting chat on the people and experiences in our residents’ lives.

Our staff training programme is going from strength to strength.
Every staff member is undertaking training on the Values and Vision of our organisation, as well as courses on every other aspect of care home life.
We are also working towards the “Gold Standard Framework in End-of-Life Care”, which is a practical, systematic, evidence-based approach and will ensure our staff can provide a ‘gold standard’ of care for everyone, with any condition, at any time in a person’s last years of life.
Our Registered Manager Pam Crawley said “We believe that regular, quality training will help our staff provide the best possible care to our residents and we’re also committed to providing our staff with the support they need to succeed in their own careers. The Gold Framework course is a rigorous and highly respected programme and I’m delighted we are now taking part.”
Pam, our Registered Manager, brought in an interesting item to show everybody at a coffee morning last week. She was given an example of a 24-hour ration pack for a British soldier, and thought it was a great opportunity for our residents to look through contents of the pack. Sally, the Marketing Manager and Laura, a Domestic Assistant, helped share the contents so that everyone could see.
Our residents were fascinated by how everything was carefully packed including matches, energy drinks, meals and snacks. Sally explained how one pack was designed to sustain a solider out on a 24 hour exercise, and the meals were nutritious and easy to eat but definitely lack something in the presentation department!
Claire tasted the oat biscuits and said “they’re quite nice – dry but still tasty”. Muriel sampled the cheese spread, and said it was “smooth and a bit plasticky”, whilst Colin happily ate the peanuts and chatted about how rations had changed since the 2nd World War. Our day care resident Arthur talked about how soldiers heated up their meals in the trenches in World War 1 which led onto a group discussion about how soldiers boil water for tea or coffee whilst out in the field.
Thank you to Pam for bringing in the rations – they gave our residents a glimpse into military life, as well as being a great way to spark conversation and learn more about their experiences.

Corbridge Apple Pressing Weekend 2023
One of the sparkling highlights of the year returns on Saturday October 7th and Sunday October 8th with the Corbridge Apple Pressing Weekend.
This project is run by registered charity the Corbridge Community Partnership will produce both the acclaimed Corbridge Lightly Sparkling Apple Juice and, for the first time, Corbridge Cider.
With all profits in aid of four local good causes this year: The Charlotte Straker Project, Corbridge Youth Initiative, Corbridge Cricket Club and Corbridge Community Partnership.
The Apple Pressing Weekend between 9am and 4pm on each day at Corbridge Cricket Club is a real community event and everyone is very welcome to come down to help.
Stocks of local apples will be washed, pulped and pressed with the juice transported to Stu Brew – a microbrewery based at the University of Newcastle – to be turned into apple juice and cider.
With the cans then sold both at the cricket club and at various outlets across Corbridge. As before, orders can also be made via email. All details to follow at a later date.
How Corbridge residents can help…
Do you have any spare apples?
Either cooking or eating are fine. We are happy to pick and / or collect them (see contact details below). Or you can bring them down to the cricket club and leave them on the veranda of the older pavilion.
Can you help at the Apple Pressing?
Any help on either day for however long would be much appreciated. Refreshments will be provided for all volunteers. All welcome – please just turn up. No previous experience necessary. For any queries contact John Maude or Maurice Hodgson as below.
With thanks in advance for your help. It looks like 2023 is a bumper year for apples so we hope to produce lots of apple juice and cider – all in aid of this year’s four local good causes.
Contacts:
John Maude: 07791 590814 / johnmaude100@gmail.com
or
Maurice Hodgson: 07940 709636 / maurice.hodgson@btinternet.com
Our new head chef Helen is baking up a storm! She is always coming up with new and delicious recipes to tempt our residents’ taste buds. Her latest creation was a batch of mouth-watering breakfast muffins, which were packed with fresh ingredients, full of flavour and very popular with our residents. The muffins are also a great source of protein and fibre making them the perfect way to start the day.
In addition to muffins, Helen also makes a variety of other cakes and pastries, all of which are equally scrumptious. Pauline, a member of our office team, is shown with one of our residents’ favourite desserts – a tray of chocolate and vanilla mini cakes with fresh cream and strawberries. We can confirm that they were absolutely delicious!

Charlotte Straker, Cookson Close
Corbridge, NE45 5HB
01434 633999
office@charlottestraker.org.uk

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